CHOCOLATE MAYONNAISE CAKE

2 cups flour                      1 tsp. Soda

1 cup sugar                      1 cup mayonnaise

4 Tbsp. Cocoa                  1 cup cold water

1 tsp. Baking powder         1 tsp. Vanilla

 Sift together flour, sugar, cocoa, baking powder and soda.  Add mayonnaise, cold water and vanilla.  Beat 2 minutes.  11x7”pan or 2 9” layer pans.  Bake at 350 for 30 to 35 minutes.

QUICK COCOA FROSTING

½ cup margarine               2 cups sugar

3 Tbsp. Cocoa                  ½ cup milk

Cream margarine, sugar and cocoa in a saucepan.  Add milk and bring mixture to a boil.  Boil 1 minute.  Remove from heat and beat until icing begins to thicken.